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Éclair Mango-Passion Fruit

$2.00

Éclair with a Bright Tropical Flavor

  • The base of the éclair is made from choux pastry.
  • The cream features a vibrant tropical flavor, crafted from mango and passion fruit puree.
  • The éclair is topped with a white chocolate glaze and dusted with raspberry powder.

You can purchase the Mango-Passion Fruit Éclair in our online store.

  • Weight: 2.3 oz
  • Shelf life: 24 hours
  • Storage temperature: from +35.6°F to +42.8°F
Categories:

Choux pastry (wheat flour, chicken egg, butter, milk, sugar, salt, powdered sugar), cream (passion fruit puree, mango puree, glucose syrup, sugar, lemon juice, pectin), glaze decoration (white chocolate, food colorings, glucose syrup, gelatin, cream, raspberry powder). Nutritional information is given per 100 grams of the product.

Nutritional information is given per 100 grams of the product.

Protein: 5.3 g
Fat: 16.8 g
Carbohydrates: 44.7 g
Energy value: 351 kcal / 1476 kJ