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Poppy Seed Cake with Condensed Milk and Hazelnuts

$27.00

A very sweet sponge cake with a generous amount of poppy seeds, gooey condensed milk, and nuts.

  • Honey sponge cake made with cream, butter, poppy seeds, honey, and almond flour.
  • Paired with a delicate cream based on cream cheese and caramelized condensed milk.
  • The layers are filled with sweet caramelized condensed milk and nuts.
  • Decorated with white chocolate cream, poppy seeds, caramelized condensed milk towers, and hazelnuts.

You can buy the Poppy Seed Cake with Condensed Milk and Hazelnuts in Chicago at our online store.

  • Weight: 45.86 oz
  • Shelf life: 48 hours
  • Storage temperature: from 35.6°F to 42.8°F
Categories:

Sponge Cake (egg blend, wheat flour, almond flour, butter, cream, poppy seeds, honey), condensed milk cream (cream cheese, caramelized condensed milk), filling (caramelized condensed milk, roasted hazelnuts), decorative cream (white chocolate, butter, cream, food coloring, poppy seeds), topping (caramelized condensed milk, almond flour).

Nutritional value per 100 grams:

  • Protein: 9.2 g
  • Fat: 29.0 g
  • Carbohydrates: 40.2 g
  • Energy value: 458 kcal / 1924 kJ