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Chocolate Mousse Cake with Raspberries

$37.00

The cake combines vibrant flavors of chocolate and raspberry, featuring complementary textures.

  • Inside, there are several layers: classic chocolate sponge cake, crunchy nut praline, juicy raspberry confit, delicate raspberry crèmeux, rich chocolate-raspberry cream, and airy chocolate mousse.
  • Covered with a white chocolate glaze.
  • The cake is adorned with fresh raspberries and a white chocolate shard.

You can buy the Chocolate Mousse Cake with Raspberries in Chicago at our online store.

  • Weight: 35.3 oz
  • Shelf life: 48 hours
  • Storage temperature: from 35.6°F to 42.8°F
Categories:

Chocolate sponge cake (wheat flour, cocoa, egg), crunchy praline (chocolate, wafer crumbs, dried raspberry, nut paste), raspberry confit (raspberry puree, pectin, sugar, lemon), raspberry crèmeux (raspberry puree, butter, sugar, gelatin), chocolate-raspberry cream (raspberry puree, cream, dark chocolate, gelatin), chocolate mousse (dark chocolate, cream, gelatin, milk), glaze (white chocolate, glucose syrup, gelatin, food coloring, condensed milk), raspberries, white chocolate, glaze.

Nutritional value per 100 grams:

  • Protein: 4.8 g
  • Fat: 21.8 g
  • Carbohydrates: 33.5 g
  • Energy value: 1466 kJ / 349 kcal